I have discovered today that there are acceptable degrees of Janet-type behaviour when it comes to baking. I thought I could adapt the Hummingbird Bakery marshmallow cupcake recipe to cut out the tedious and frankly wasteful melting-of-marshmallow-to-put-in-the-centre-of-cakes stage. But no! A baking disaster ensued...
At first I thought I was on to a winner as the marshmallow expanded and looked like it was melting nicely. But then as the timer went off at 20 minutes, I could see we had a proper disaster on our hands - what on earth happened to the mallows?! Hey ho, gotta give these things a go. Mr WP delighted in pointing out that surely the Hummingbird people had already tried this technique so it wasn't at all surprising it had resulted in crater cakes.
So I made a second batch and decided that simple vanilla cakes with the yummy mini marshmallow topping would do the job nicely enough without faffing about melting things to go in the middle. A little nod to Janet there all the same.
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